Varietal: 60% Zinfandel, 20% Syrah, 10% Merlot, 5% Ruby Cab, 5% Tannat
Aging: On oak for 3 months
Res. Sugar: 0.7 grams / 100ml
Yield: 5-6 tons per acre
Tasting Notes: The Seducer is characterized by blueberry flavors, waves of dark cherry and hints of vanilla and spice.